Menu

Small plates (sample menu)

-Scallops, Miso butter, gochujang, Puffed pork £15.00

-Lazy Lobster Risotto Thermador £10.75

-Griddled Octopus, ajo blanco, pickled grapes £12.75

-Fowey Mussels, white wine, tomato, chilli & mint £10.50

-Seared Mackerel, roasted beets, crisp apple, beetroot & horseradish ketchup £10.50

-Spicy Tuna tartar, caponata, sourdough crumb £11.00

-Szechuan salt and pepper king prawns £11.00

-Potted shrimp, toasted crumpet, samphire £11.50

-Seared Monkfish, confit celeriac, orange & rosemary butter £12.50

Oyster menu (£3.50 each / £18.00 per 6)

Raw: traditional, vodka & Lime, mirin soy & coriander, sweet chilli

Cooked: kilpatrick, garlic butter, deep fried & wasabi mayo

We also have a list of specials that change daily

*Please note that this is only a sample menu and is subject to change.