Menu

Small plates (sample menu)

-Scallops, Miso butter, gochujang, Puffed pork £12.00

-Lazy Lobster Risotto Thermador £9.50

-Seared octopus, smoked cheese fondue, cucumber  £10.50

-Mussels, Thai green curry £9.00

-Seared Mackerel, crisp vegetables, sweet ginger, chilli & mint £8.50

-Seared tuna, pickled watermelon, ponzu £9.50

-Szechuan salt and pepper king prawns £9.00

-Potted shrimp, toasted crumpet, samphire £10.00

-Lightly Spiced butter roast monkfish, southern fried shallot, chorizo ketchup £11.50​

Oyster menu (£2.75 each / £15 per 6)

Raw: traditional, vodka & Lime, mirin soy & coriander, sweet chilli

Cooked: kilpatrick, garlic butter, deep fried & wasabi mayo

We also have a list of specials that change daily

*Please note that this is only a sample menu and is subject to change.